Re: Habit

Date: 18 Jan 2003 09:09 am (UTC)
I keep retrying unagi with no great success. People keep saying "just wait until you have it at [x restaurant]!" and I do wait. But it still tastes like eel. Then again, it can't be that bad, or I'd not keep eating it.

I have retried reconstituted mashed potatoes (and derivatives like Pringles) with no luck at all. Gag, gag, gag.

Ditto any kind of canned veggies except tomatoes.

Brussels sprouts, on the other hand...

Just wait until you've tried them cooked *right*. :-)
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